A Fat Tuesday tradition. Polish fried doughnut filled with an exotic boozey rice pudding.
Classic rice pudding with a custard texture and golden raisins.
Traditional Polish cabbage roll recipe with a unique flavor profile. Perfect for a cold, winter day.
A spicy and nourishing breakfast or brunch to boost immunity.
This is my take on the famous New Orleans Po’ Boy that I love and cannot get in Michigan...
A warm winter dish that is like a hug for the tummy...
This is a beautiful recipe featuring my man’s meat. He made it, ya sick-o. But read on and enjoy.
A fresh take on a classic cocktail.
This is an interesting take on coleslaw using fillings from one of my fave sandwiches.
A refreshing and relaxing Summer cocktail...
This Asian chopped salad is quick, nutritious and full of exotic flavors.