This is my version of Kung Pao Chicken, or “Princess Chicken” if you’re a local. Another great way to use leftover chicken.
This is a fast and easy recipe for a favorite Asian soup.
If you are missing your favorite Asian take-out foods, I can help. Make this classic appetizer at home.
This is the incredibly robust sauce used for dipping potstickers and anything else you see fit.
This is a great way to use up some leftover spaghetti, and you’ll get cool points with your man and/or the littles.
This rustic Italian comfort food is exactly what you need today.
Our first of many Meatless Monday meals.
This is a fun and easy recipe for a kick ass St Patrick’s Day dessert inspired by the fairly infamous shot I used to love.
I returned home from my favorite little coastal town on Monday inspired by the smell of sand, surf, salt and seafood. I was also super amorous from being away from my guy for 5 days, and a random funny thought combined with the aforementioned items was what sparked the inspiration for this meal. Here is …
Any time this easy cheesy snacketizer comes to a gathering with me, I spend the entire event reciting the damn recipe. I'm done with that, and while I despise the pretentious sound of, "you can find the recipe on my blog," I will have to step out of my comfort zone and put myself and …
This is a dessert manifestation of many moons gone by. I dreamt it over and over, but I just never did it. Isn't it gorgeous?? Limes. Coconuts. Great flavor profile. Cookies, cocktails, cupcakes, shrimp. The inspirations are endless. Never thought much about the lime/coconut combo until the movie Practical Magic, right?? Is this the case …